(no subject)

I'm trying to make the menu for the Conflux banquet look 1921ish. There is no place to put indications of gluten-free food etc - the most I can do is differentiate between vegetarian menu and meat menu (by being a bit clever, I can do it without hurting the look of the thing). Anyhow, marking down gluten free doesn't help with any other sensitivity.

I'm just going to have to hope that people *ask* me what dishes contain their particular problem-food. I really, truly hope people have the sense to ask rather than to assume I designed the menu around their particular sensitivities.

It's still a very elegant meal. I thought maybe it would diminish in elegance as it came closer, but no, it's still elegant.

Conflux workshops

There's an update on the status of bookings for the Conflux workshops here.